3% Food Grade Hydrogen Peroxide
If nothing else, one positive outcome of the Covid Occupation must be the re-emergence into more public conversation of many traditional cures, both herbal and lifestyle approaches, and simply ignored or neglected treatments. It pays to be aware of these things and consider your options. Having said that, this site does not give medical advice; everyone should do their own research.
One of these is certainly the use of 3% food grade hydrogen peroxide, as per the book The One Minute Cure. Today there was a remarkable report on FB by Gary Renard, and I just want to post the core message here:
First, This pic is from 5 years ago. A growth started on my left cheek, and it got bigger than this, and people were worried. They thought it was skin cancer and maybe it was. If you saw it when it was getting bigger (which is available in archived classes) you may have thought so to. So I asked A & P and they said to put 2 drops of 3 per cent food grade hydrogen peroxide on it twice a day. It was completely gone in 3 weeks. Cool. Note: Don’t EVER use anything more than 3% food grade H.P. and don’t ever take it internally without following the instructions to the letter in the book, The One Minute Cure. BTW, 3% food grade H.P. is getting harder to find so please don’t ask me where to get it because I don’t know. But if you find some put what you’re not using in your freezer and it will last for many years.
